I love the flavor of the meringue cookies, especially with a drop of good vanilla. Try drizzling with chocolate for an extra layer of flavor and remember, these make wonderful gifts.
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Prep Time2 Minutes
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Cook Time1 hour 30 minutes
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Ingredients
Directions
Step 1
Preheat an oven @ 100C.
Step 2
Place a bowl over low heat and add the egg whites and sugar.
Step 3
Mix well until the sugar is completely dissolved, you shouldn't feel any granules when rubbed between your fingers.
Step 4
When done remove from heat and beat until soft peaks are formed.
Step 5
Add vanilla (optional) and continue mixing.
Step 6
You can pipe the meringue to a lined baking sheet and bake in the oven or you can add some colors and then pipe out your favorite designs and bake.
Step 7
enjoy :)
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