Chicken Egg Club Sandwich Recipe | Chicken Mayonnaise Sandwich | Yummy Treats

Chicken and egg club sandwich recipe for fast food lovers, we all love chicken sandwich and vegetable sandwich, we all want to try different sandwich recipes. so, I have planned a new sandwich for breakfast, it is easy and quick to prepare.

Club Sandwich
  • Prep Time
    10 Mintues
  • Cook Time
    20 Minutes
  • Serving
    4 People
  • View
    6,149

 

  1. Marinate the chicken with all the spices,salt and yogurt  and let it sit for 10 minutes, while you slice the vegetables

  2. In a pan over medium heat add oil and place the chicken and cook each sides for 4 minutes

  3. With the help of a fork shred the chicken and saute for another 2 minutes.

  4. Switch off the flame and add mayonnaise and ketchup and mix well.keep it aside

  5. In a bowl add the eggs, pepper and salt and beat it well

  6. Smear some butter to the pan and add the egg mixture and evenly spread it.

  7. Cook it for 2 minutes, fold it and cut it into 3 pieces that can  fit in the bread slice.

  8. Now add some butter to the same pan and toast the bread slices on both sides.

  9. Place the cheese slice on three of them once turned and let it melt on to it a bit.

  10. Now assemble the sandwich. Place one slice and spread the chicken over it. To it with another slice, spread some ketchup over it . Place vegetable, egg and keep the slice with cheese upside down over it.

  11. Cut it into quarters. Secure the quarters with a toothpick or a skewer.

  12. Serve with french fries.

Ingredients

Directions

Step 1

Marinate the chicken with all the spices, salt and yogurt and let it sit for 10 minutes, while you slice the vegetables

Step 2

In a pan over medium heat add oil and place the chicken and cook each sides for 4 minutes.

Step 3

With the help of a fork shred the chicken and saute for another 2 minutes.

Step 4

Switch off the flame and add mayonnaise and ketchup and mix well. keep it aside

Step 5

In a bowl add the eggs, pepper and salt and beat it well

Step 6

Smear some butter to the pan and add the egg mixture and evenly spread it.

Step 7

Cook it for 2 minutes, fold it and cut it into 3 pieces that can fit in the bread slice.

Step 8

Now add some butter to the same pan and toast the bread slices on both sides.

Step 9

Place the cheese slice on three of them once turned and let it melt on to it a bit.

Step 10

Now assemble the sandwich. Place one slice and spread the chicken over it. To it with another slice, spread some ketcup over it . Place vegetable, egg and keep the slice with cheese upside down over it.

Step 11

Cut it into quarters. Secure the quarters with a toothpick or a skewer.

Step 12

Serve with French fries.

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