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This Vanilla Hot milk sponge cake is simple, easy fluffy and delicious . The hot milk sponge cake should not be dry or excessively soft , but simply perfect!
We did not back down between attempts and tastings, each time more and more scrumptious!
This hot milk sponge cake is perfect for breakfast or a snack! The boiling liquid ingredient makes the cake dough unique and special!
If you have never heard of it, find out how to make easy vanilla hot milk sponge cake.
Ingredients
Directions
Preheat the oven to @180C.
Add eggs to the bowl, sugar, and vanilla extract.
Beat until it turns light and fluffy.
Add oil and mix well.
Take all-purpose flour, and baking powder, and sift the flour in the egg mixture.
Gently fold in the flour to the batter and make sure not to overmix.
Add hot milk and gently combine the ingredients with a spatula or a hand whisk.
Pour the batter into a greased loaf pan.
Bake in a preheated oven at @180C for 30 to 35 minutes.
Now cut it into pieces and enjoy the vanilla sponge cake.
Do try the recipe and let me know how it turned out. If you like it please like and share.
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