-
View
Rainbow Sprinkle Sponge Cake or somely Birthday Cake is fun to make and is delicious and rich in rainbow sprinkles which gives the cake a colorful streak.
Vanilla sponge cake filled to the brim with rainbow sprinkles and finished off with your favorite frosting will give you a beautiful rainbow sprinkles cake without which no celebration is complete.
Learn how to make it completely from scratch using this detailed homemade recipe.
Ingredients
Directions
Pre-heat the oven at @140C
Add egg whites and lime juice or vinegar and whisk (using a stand mixer or hand mixer) it well.
Add sugar little by little, Vanilla essence, and egg yolk, and beat on low speed.
Add oil, and milk and mix it using a stand mixer at low speed.
Gently fold in without deflating the egg.
Add all-purpose flour, salt, and fol gently to incorporate.
Add rainbow sprinkles and fold gently to incorporate with batter.
Transfer to a 7-inch lined pan with parchment paper and grease with butter.
Level the surface and tap to release any air bubbles.
Bake in preheated oven at @140C for 30 minutes and then 15 minutes for @120C.
Keep a pan with hot water beside the cake tin to keep the cake moist.
Let it cool down and enjoy.
Do try the recipe and let me know how it turned out. If you like it please like and share.
Recipe Reviews