Vegetable Ramen Recipe Easy | simple ramen recipe with instant noodles

Ramen is a Japanese noodle soup, with a combination of a rich flavoured broth, one of a variety of types of noodle and a selection of meats or vegetables, often topped with a boiled egg. In Japan ramen is considered a fast food, with many small restaurants and street vendors offering a warming bowl of this delicious soup. Today I an showing a recipe of Vegetable ramen recipe with less soupy, if you want it soupy add more water and double the sauce Affiliate.

  • Prep Time
    1 Minutes
  • Cook Time
    5 minutes
  • View
    62

Ingredients

Directions

Step 1

In a small bowl add the Soy sauce, Chili sauce, Vinegar, Chili flakes and mix well.

Step 2

In a pan add the oil, ginger garlic, spring onions, the sauce and mix well.

Step 3

Add the vegetables and continue mixing.

Step 4

Add the noodles and wit until ready, when ready mix to combine.

Step 5

Enjoy :)

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Recipe Reviews

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