- July 4, 2022
- by yummy_treats
- 0 Like
- 0 / 10
 
- Difficulty: easy

- 
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Directions
Step 1
						
					Take some boiling water into a pan and place a bowl over it.
Step 2
						
					Add Cocoa butter and melt it completely.
Step 3
						
					Add powdered sugar and you can keep the pan on low heat in order to melt everything completely.
Step 4
						
					Add Milk powder and keep the pan on low heat so that everything melts completely.
Step 5
						
					Pour into a mould and refrigerate for a minimum of 2 hours.
Do try the recipe and let me know how it turned out. If you like it please like and share.”
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