What to do with ripe banana | Yummy Treats

Don’t Throw Away Ripe Bananas, add eggs and make a wonderful dessert | what to do with ripe bananas.

Caramelize Sugar over low heat.

Pour that to a Container and keep aside.

Cut the 2 Bananas into small pieces.

Add them to a blender with 2 eggs and 1 cup milk.

Blend this to a paste and strain it to the container, to remove any banana solid.

Cover with aluminum foil and steam it for 40-45 minutes.

Run a skewer through middle to check the doneness.

Let it Cool down and refrigerate it for a minimum 4 hours.